White and canned, Gatão
The white wine that is Portugal's ambassador in the world, in an individual format that is easier to transport, easier to open, and more efficient to recycle
Infusion and sensory coffee
Rituals and Ye' Afrika Buna: a range of organic infusions and teas in bulk, and a bold 100% African blend coffee to enjoy an explosion of flavour in every sip
Healthy and organic cuisine
Organic, zero kilometre, and dehydrated products for a project that is committed to rural repopulation and sustainability
Nougats for the whole year
Chefs Albert Adrià and José Andrés create a nougat with cherry ganache, pecan nut praline, crispy rice and Ras el Hanout toffee for charity
Cheesecake Caprices
The Crazy Cheesecake Club family is growing with four new modern and original proposals that fuse traditional flavours with trendy new ingredients
Breaking boundaries in food
The group's new project with Sanam focuses on the use of agro-industrial by-products to conserve the environment, such as coffee pulp
All plant-based flavour
Bacon T-Rex, Cholizo and Quexote, three new vegan, organic, MSG and allergen-free seasonings