Committed to the planet: The European Green Pact and Sustainable Food Systems

In this conference, we will address the challenges and opportunities that the European Green Deal represents for the food and drink industry and what the sector is doing to achieve increasingly sustainable food systems, from a European and national perspective; we will reflect on the role that biodiversity plays in achieving a more sustainable agri-food sector; and we will learn in more detail the vision of the business and technology sector, as well as the initiatives that the value chain is developing to close the circle and move towards the "zero waste" objective.