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Conference

From traditional charcuterie to vegetarian charcuterie

The Alimentaria Hub The alternative protein in Catalonia

Tuesday 05, 13:20h - 13:30h | Conference Room Free
05-04-2022 13:20 05-04-2022 13:30 Europe/Madrid From traditional charcuterie to vegetarian charcuterie

Within the framework of a company where tradition and innovation are highly linked to its own DNA, we will see what has been the strategy to enter and add value to the vegetable protein market.

 

Conference Room

Within the framework of a company where tradition and innovation are highly linked to its own DNA, we will see what has been the strategy to enter and add value to the vegetable protein market.

 

Speakers

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