Cooking demo
Root Gastronomy in Castilla-La Mancha
Wednesday 06, 12:30h - 13:30h
| Showcooking 1 - Cocinas con identidad
Free
06-04-2022 12:30
06-04-2022 13:30
Europe/Madrid
Root Gastronomy in Castilla-La Mancha
Javier Donaire Martín, cook of the Restaurant El Mirador de la Mancha in Villarrubia de los Ojos. Ciudad Real. He will present the dish: Tartar of marinated deer loin on a bed of Pinesa bean Vichyssoise and green mustard foam.
Showcooking 1 - Cocinas con identidadJavier Donaire Martín, cook of the Restaurant El Mirador de la Mancha in Villarrubia de los Ojos. Ciudad Real. He will present the dish: Tartar of marinated deer loin on a bed of Pinesa bean Vichyssoise and green mustard foam.
