The fruits of our land as a source of inspiration

Through the project "Maximum expression of the landscape" La Boscana is working with the fruit of Lleida to bring these humble products to the highest gastronomic level, with various actions such as the application of techniques with natural enzymes in the fruit and the reuse of the different parts of the product have managed to make the fruit of Lleida the protagonist in the savory world and have developed a new style of desserts; sequences with seasonal fruits.