Amanda Barba

Fundació Alícia
Amanda Barba


Engineer in Food Industry. Dietician-Nutritionist. Responsible for research projects on Food and the Elderly at Alicia Foundation.


Cooking demo | The Experience - Live Gastronomy

Food for healthy aging

Marc Puig-Rey
Marc Puig-Rey Fundació Alícia Kitchen manager
Amanda Barba
Amanda Barba Fundació Alícia
Fabiola Juárez
Fabiola Juárez Fundació Alícia

04-04-2022 11:45 04-04-2022 12:45 Europe/Madrid Food for healthy aging

How to meet the needs of a rapidly aging society to ensure proper nutrition, good nutritional and health status and an improvement in the quality of life oft he elderly.

Showcooking 2
Mon 4 11:45h - 12:45h Showcooking 2 15€