14-09-2020 12:1514-09-2020 13:15Europe/MadridThe new restoration and the 5th range
Before the popularization of the fifth range, Quickchef detected that this product would be a reference point in the future, starting to work on this production system for more than 15 years, until it became a pioneer in the sector. The adaptation to the needs of its clients and the capacity to adapt to the new models of tourist restaurants and hotels have positioned Quickchef as a leading brand in its sector. Nowadays, customers aspire to more than just food, they seek to enjoy a new experience in every dish they eat. The presentations are divided into 2.
1st part: It is based on our healthiest line where we will present our salads, vegan and vegetarian dishes.
2nd part: We will present the most global proposals of our offer, among which we will offer a small selection of our traditional, ethnic dishes and candied meats.
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Alimentaria & HOSTELCO 2020 Exhibitors and Products Catalogue
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