Javier Germain
Director of the Albie Food Safety Department. | Albie
Sessions
16:00h
Round Table |
The Experience - Live Gastronomy
Safety chain for multi-allergic people in communities: production, service, and action protocols in case of emergency.

Juan Luis Celis
Serunion
Director of Quality and Environment

Javier Germain
Albie
Director of the Albie Food Safety Department.

Xaviert Munioitz
Laztan
Moderador
Host

Mª Jesús de Santos
CLECE
HEAD OF THE QUALITY AND ENVIRONMENT