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Juan Pedro Romera

Chef | Romera Bistrot Restaurant
Juan Pedro Romera

Biography

The Romera Bistrót restaurant is located in the center of the city of Cuenca, among the beauty of the Huécar, in a privileged environment, highlighting its traditional cuisine with a personal touch

Sessions

14:00h
Cooking demo | The Experience - Live Gastronomy

Root Gastronomy in Castilla-La Mancha

Juan Pedro Romera
Juan Pedro Romera Romera Bistrot Restaurant Chef

06-04-2022 14:00 06-04-2022 15:00 Europe/Madrid Root Gastronomy in Castilla-La Mancha

Juan Pedro Romera Martos from the Romera Bistrót Restaurant, in the city of Cuenca, will present the dish, “Corderísimo” (Serranía de Cuenca lamb cannelloni with zarajo torrezno and Manchego cheese cream).

Showcooking 1 - Cocinas con identidad
Wed 6 14:00h - 15:00h Showcooking 1 - Cocinas con identidad Free

Alimentaria & HOSTELCO 2021
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