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Kav Ly

Chef | Ta-Tung Restaurant
Kav Ly

Biography

With 20 years of experience, Kav Ly brings experience and craftsmanship, being the chef behind each unique and own recipe that comes out of the kitchen of that great restaurant that is Ta-Tung.

Sessions

15:15h
Cooking demo | The Experience - Live Gastronomy

Asia at your table, with Pepe Rodríguez and Kav Ly

Kav Ly
Kav Ly Ta-Tung Restaurant Chef
Pepe Rodríguez
Pepe Rodríguez El Bohío Restaurant * Michelin Chef

05-04-2022 15:15 05-04-2022 16:15 Europe/Madrid Asia at your table, with Pepe Rodríguez and Kav Ly

Two great masters with in-depth knowledge of two of the most powerful gastronomic traditions in the world, Pepe Rodríguez and Kav Ly, bring the best of Asian cuisine to Alimentaria through the most emblematic recipes that Kav Ly has created for Ta- Tung, the new oriental line of Grupo Gallo. The Michelin star chef and ambassador of Pastas Gallo and the Cambodian chef and founder of Ta-Tung, explain how to bring Asia to the table.

Showcooking 2
Tue 5 15:15h - 16:15h Showcooking 2 Free
14:15h
Cooking demo | The Experience - Live Gastronomy

Asia at your table, with Kav Ly

Kav Ly
Kav Ly Ta-Tung Restaurant Chef

04-04-2022 14:15 04-04-2022 15:15 Europe/Madrid Asia at your table, with Kav Ly

The Cambodian chef, founder of Ta-tung, Kav Ly, brings the best of Asian cuisine to Alimentaria through the most emblematic recipes that she herself has created for Ta-Tung, the new oriental line from Grupo Gallo. Unique and original recipes that present proposals to enjoy the best dishes of oriental cuisine without leaving home.

Showcooking 2
Mon 4 14:15h - 15:15h Showcooking 2 Free

Alimentaria & HOSTELCO 2021
Exhibitors and Products Catalogue

The list of exhibiting companies is provisional and is updated constantly, so it is subject to change.

 

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