Noelia Salcedo
RDI TECHNICIAN NEW PRODUCTS | MAHOU-SAN MIGUEL
Biography
Diploma in Human Nutrition and Dietetics and Degree in Food Science and Technology (UGR), and Master in Technology, control and food safety (CESIF). She has worked in a dairy company and since 2020 in R + D + i of new products at M-SM.
Sessions
12:00h
Round Table |
The Alimentaria Hub
Spanish companies innovating in food, health and wellbeing

Ignasi Papell-García
Eurecat
Business Development Manager Food Industry

Amaya Prat
Grup Ametller Origen
R&D&i and Sustainability Director

Mario Muñoz
MICROALGAE LAB
CEO

Ferran Alemany
TORRONS I MEL ALEMANY
Owner

Noelia Salcedo
MAHOU-SAN MIGUEL
RDI TECHNICIAN NEW PRODUCTS

Jesús Martínez Moyano
Agrícola El Bosque - La Canastita
R&D&I Manager