Grupo Alacant presents at Alimentaria two new flavours of the cream and sorbet trays of 4U Free From brand, a combination of creamy ice cream and 100% vegan sorbet: cheesecake & mango sorbet, and black vanilla & raspberry sorbet.

4U Free From is a product line created specifically for ice cream lovers who suffer from allergies, food intolerances or who have decided to follow a vegan diet. All its products are free of six major allergens: gluten, milk, egg, peanut, sesame and nuts. And all varieties are made with lupin vegetable protein.

The ice cream company, with more than 40 years of experience, joins the latest nutritional trends with ice creams that, in addition to responding to different dietary needs, are committed to new lifestyles and healthier eating. And, in fact, it does so with not one but two free from brands.

Thus, in addition to the new products from 4U Free From, Roine Special Free, the group’s other brand with gluten-free, lactose-free, sugar-free and vegan ice creams in its catalogue, is also available, so that everyone can find the best option for their needs. Among them, two-star products stand out: the vanilla chocolate cones FREE, lactose-free and gluten-free, and the cream chocolates TRIPLE SIN, coated with dark chocolate, gluten-free, lactose-free and sugar-free.