Track: Euroregion Pyrénées Mediterranean Quality Aliments Network
Mon 04
09:30h
Conference |
Side Events
Reception of the participants to the contest
Cristina Llorenç
Representative of the Balearic Islands
Enric Montes
Representative of Catalunya
Thomas Riquier
Representative of Occitania
11:30h
Awards Ceremony |
Side Events
PRESENTATION OF THE AWARD for the “Best Euroregional recipe made with PDO and PGI products from the Balearic Islands, Catalonia and Occitania”
Sr. Xavier Bernard-Sans
Director-General of the Euroregion Pyrénées Mediterranean
Sr./Sr.a Representante
DOP & IGP Illes Balears
Sr. Josep Pere Colat
President of the Catalan Federation PDO-IGP
Sr. Pierre Ginebre
IRQUALIM Director
12:00h
Conference |
Side Events
Presentation Short Circuits
Sra. Cristina Massot
Deputy General Director of Industries and Quality Agro-food companies of the Department of Climate Action, Food and Agenda Rural of the Generalitat of Catalonia
Sr. Fabien Santini
Deputy Head of the Governance Unit for agri-food markets at DG AGRI
12:30h
Conference |
Side Events
Tourist experiences as a strategy for valuing the landscapes and local products
Sr. Xavier Bernard-Sans
Director-General of the Euroregion Pyrénées Mediterranean
Sr. Xisco Mateu
Director of the Islands Tourism Strategy Agency Balearic Islands (AETIB)
Sra. Marta Domènech Tomàs
General Director of Tourism of the Generalitat de Catalunya
Sr. Igor Knibiehly
Director of innovative tourism projects and strategies. Directorate of Tourism and Hydrotherapy,