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Mario Muñoz

CEO | MICROALGAE LAB
Mario Muñoz

Biography

Manager-Founder of Microalgae Lab SL dedicated to the production of Spirulina and its extraction of Phycocyanin, and other microalgae.  20+ years of business experience, education in Electronics and Master in Renewable Energy and Energy Efficiency

Sessions

12:00h
Round Table | The Alimentaria Hub

Spanish companies innovating in food, health and wellbeing

Ignasi Papell-García
Ignasi Papell-García Eurecat Business Development Manager Food Industry
Amaya Prat
Amaya Prat Grup Ametller Origen R&D&i and Sustainability Director
Mario Muñoz
Mario Muñoz MICROALGAE LAB CEO
Ferran Alemany
Ferran Alemany TORRONS I MEL ALEMANY Owner
Noelia Salcedo
Noelia Salcedo MAHOU-SAN MIGUEL RDI TECHNICIAN NEW PRODUCTS
Jesús Martínez Moyano
Jesús Martínez Moyano Agrícola El Bosque - La Canastita R&D&I Manager

07-04-2022 12:00 07-04-2022 14:00 Europe/Madrid Spanish companies innovating in food, health and wellbeing

Introduction of trends that affect food innovation (quality of protein alternatives, precision nutrition, precision fermentation ...) and presentation of products from companies that collaborate with Eurecat technology center in the development of new ingredients and healthy foods and sustainable designed with welfare goals (mental…), for specific population groups (elderly, young, ..), with a better nutritional profile or with improved functionality: Mahou-San Miguel, Grup Ametller Origen, Microalgae Lab, Torrons i Mel Alemany, Eurecat technology center ...

 Agora by AECOC
Thu 7 12:00h - 14:00h Agora by AECOC Free
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