Marc Castro
COO | Being Foods S.A.
Biography
Food engineer and food technologist. With more than 15 years of experience in managing production teams and quality departments in IFS, BRC and GMP regulations for pharmaceutical quality.
Sessions
15:30h
Conference |
The Alimentaria Hub
PROASIS. The high-protein probiotic ice cream”

Fiorella Saca
Being Foods S.A.
Marketing Manager

Marc Castro
Being Foods S.A.
COO