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Rafa Zafra

Chef | Restaurante Estimar
Rafa Zafra

Biography

Sea, haute cuisine and Andalusia. Estimar offers a product-based cuisine that transmits the passion for the sea of Rafa and his partner Anna, fourth generation fish traders from Roses

Sessions

11:45h
Culinary Demonstration with Tasting | The Horeca Hub

Fish processing in the Mediterranean. Same waters, different cultures

Rafa Zafra
Rafa Zafra Restaurante Estimar Chef Speaker

20-03-2024 11:45 20-03-2024 12:45 Europe/Madrid Fish processing in the Mediterranean. Same waters, different cultures

Estimar Restaurant is a temple of fish and seafood, and in its cuisine Rafa Zafra has created a very beautiful language around the sea, in which the product, purity and simplicity of flavours stand out, but with a creative and contemporary vision

 Hall 6 | The Horeca Hub – Show Stage 2
Wed 20 11:45h - 12:45h Hall 6 | The Horeca Hub – Show Stage 2
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