Close
Culinary Demonstrations

Sweet and sustainable revolution

The Horeca Hub Sustainability

Monday 18, 16:45h - 17:30h | Hall 6 | The Horeca Hub – Show Stage 2
18-03-2024 16:45 18-03-2024 17:30 Europe/Madrid Sweet and sustainable revolution

We will explore the creative and sustainable use of ingredients from food industry waste and their application in pastry.

Hall 6 | The Horeca Hub – Show Stage 2

We will explore the creative and sustainable use of ingredients from food industry waste and their application in pastry.

Speakers

Close