Filter your search
Events
Tracks
Locations
Hours
Mon 18
10:00h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Gastronomic demonstration and tasting of Italian product Garda Carmelo Tornillo
10:30h
11:00h
11:00h
11:00h
11:00h
11:00h
11:00h
11:30h
Culinary Demonstrations |
The Horeca Hub
Gastronomy and Culinary Techniques
Techniques and concepts of Disfrutar 2024
12:00h
12:00h
12:15h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Transversal thinking about pasta
12:30h
12:30h
Culinary Demonstrations |
The Horeca Hub
Gastronomy and Culinary Techniques
Red Prawn: Beyond the Mediterranean icon
13:00h
13:30h
13:30h
Culinary Demonstration with Tasting |
The Horeca Hub
Cooking techniques applied to products without losing the nutritional part
13:30h
13:30h
Culinary Demonstration with Tasting |
Restauración en colectividades
Restoration in Communities
We design a sustainable, healthy and delicious school menu with vegetable protei
13:30h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Gastronomic demonstration and tasting of Italian product Garda Carmelo Tornillo
14:00h
14:15h
Culinary Demonstration with Tasting |
The Horeca Hub
Innovation (R&D&I) and Brands Value
The value of the frozen product
14:30h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
539, Plats Forts. Honest and wild food
15:00h
15:00h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Gastronomic demonstration with Michelin star
15:30h
15:30h
Culinary Demonstrations |
The Horeca Hub
Innovation (R&D&I) and Brands Value
Multicultural plant-based solutions for restaurants
15:30h
15:45h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Verde Nostrum. The Mediterranean garden from East to West
16:00h
16:30h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
4-hand pizza cooking demonstration
16:45h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Verde Nostrum. The Mediterranean garden from East to West
16:45h
17:00h
18:00h
18:00h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Gastronomic demonstration and tasting of Italian product Garda
Tue 19
10:30h
10:30h
10:45h
11:15h
11:30h
11:30h
11:45h
Culinary Demonstrations |
The Horeca Hub
Gastronomy and Culinary Techniques
Low temperature chicken: Where innovation and tradition meet
12:15h
Culinary Demonstration with Tasting |
Coffee, Bakery and Pastry
Sponsored Session
Tasting – Plant based yogurts
12:30h
13:15h
Culinary Demonstration with Tasting |
Coffee, Bakery and Pastry
Sponsored Session
Tasting – Snacks musics
13:45h
Culinary Demonstrations |
The Horeca Hub
Gastronomy and Culinary Techniques
Russian salad by Hellmann’s: Trend and tradition
14:00h
14:15h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Neapolitan fried pizza
15:15h
Culinary Demonstration with Tasting |
Coffee, Bakery and Pastry
Coffee
Ceylon tea, Sri Lanka’s gift to the world
15:45h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Contemporary visions of Mediterranean flavours
16:00h
16:15h
16:30h
16:45h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Macerations, cures and marinades. From tradition to infinity
16:45h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Macerations, cures and marinades. From tradition to infinity
17:00h
17:00h
17:45h
Culinary Demonstration with Tasting |
The Horeca Hub
Gastronomy and Culinary Techniques
Evolving gastronomy