Helena Martín
Director of the Culinary Arts and Gastronomy Research Group | CETT-UB![Helena Martín](https://www.firabarcelona.com/app/uploads/sites/8/2024/03/martii_heleia_104110.jpg)
Biography
She holds a PhD in Chemistry from the University of Barcelona and has extensive experience in gastronomic research and innovation.Sessions
16:45h
Culinary Demonstrations |
The Horeca Hub
Sweet and sustainable revolution
![Paula Doménech](https://www.firabarcelona.com/app/uploads/sites/8/2024/03/domeiech_paula_105606.jpg)
Paula Doménech
CETT-UB
Researcher and professor of the Degree of Culinary and Gastronomic Sciences
Speaker
![Helena Martín](https://www.firabarcelona.com/app/uploads/sites/8/2024/03/martii_heleia_104110.jpg)
Helena Martín
CETT-UB
Director of the Culinary Arts and Gastronomy Research Group
Speaker
12:15h
Conference |
The Alimentaria Hub
Transforming vegetable by-products into food
![Helena Martín](https://www.firabarcelona.com/app/uploads/sites/8/2024/03/martii_heleia_104110.jpg)
Helena Martín
CETT-UB
Director of the Culinary Arts and Gastronomy Research Group
Speaker