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  • Albert Adrià

    Chef | Restaurante Enigma
    Albert Adrià

    Biography

    Albert has long since ceased to be merely Ferran Adrià's brother; his talent and creativity have made him one of the most influential professionals in European haute cuisine and pastry making.

    Sessions

    12:30h
    Culinary Demonstration | The Horeca Hub

    Blood and truffles

    Albert Adrià
    Albert Adrià Restaurante Enigma Chef Speaker
    Toni Massannés
    Toni Massannés Fundación Alicia General Director Moderador

    2026-03-23 12:30 2026-03-23 13:15 Europe/Madrid Blood and truffles

    Albert will talk about lamprey, truffles and hare, the latest culinary innovations of the season at his Restaurant Enigma.

    Main Stage - The Horeca Hub
    Mon 23 12:30h - 13:15h Main Stage - The Horeca Hub Free access
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