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  • #Alimentaria2026

    The Hi Vegs! Vegan Range: SinFuá and Burgos-Style Fresh Cheese

    All the flavour, totally plant-based

    Hi Vegs! presents its new range of plant-based products designed for those looking for authentic, gourmet alternatives free from animal-based ingredients.

    First, its vegan SinFuá offers all the creaminess and gourmet flavour of foie gras, but in a 100% plant-based offering. Made from cashew nuts and other natural ingredients, this spread will delight with its smooth texture, rich flavour, and versatility. It’s a perfect, delicious option for those looking for a foie gras alternative with no ingredients of animal origin.

    Hi Vegs! is also rolling out its Fresco Vegano Tipo Burgos Natural, a plant-based product made with cashews and almonds that captures all the softness and freshness of traditional fresh cheese. Light and creamy, it’s perfect for enjoying on its own or in recipes, and it’s perfect for those looking for authentic plant-based alternatives with well-balanced flavours.

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