Candy Glam is innovating in the functional sweets and sports nutrition sector with its natural gummies and award-winning creatine bar. 

Gummy energy for every taste 

Candy Glam is driving innovation in functional confectionery and sports nutrition with the launch of a new generation of natural gummies and energy bars, including its creatine bar, which won the award for the most innovative product at the ISM Cologne 2026 trade fair. 

Their creatine gummy bar, with a banana flavour, is coated in chocolate with 70% cocoa. Developed with a 100% vegan formula, it is aimed at the sports nutrition and high-value functional snack market. Containing Creavitalis creatine as an active ingredient, it is designed to enhance physical performance, muscle strength, and post-exercise recovery. 

The bar range includes an orange-flavoured gummy electrolyte bar and a red berry-flavoured gummy energy bar, both coated in 70% cocoa chocolate. The first combines energy and hydration in a single serving, designed for athletes and active consumers who need to replenish electrolytes in a practical, convenient, and effective way, while the second delivers clean energy, sensory pleasure, and a premium position in the health segment. 

Their 100% fruit gummies, available in cherry, mixed berry, mango-passion fruit, and banana flavours, are designed for consumers seeking delicious flavours, recognisable ingredients, and a more natural alternative to traditional snacks. 

Candy Glam also offers three vegan gummy flavours: cherry, strawberry, and mango-passion fruit. With a soft texture and appealing sensory profile, they were developed as a modern alternative within the gummy snack and supplement segment. Formulated without animal gelatine and suitable for plant-based diets, they contain 10% fruit, along with natural flavours and colours.