Conservas Baymar’s new Natur Salud range offers oily fish products with high nutritional value, thanks to a production process that combines innovation and tradition.

All the richness of the sea

Conservas BayMar is launching the Natur Salud range, which offers oily fish products with high nutritional value, thanks to a production process that preserves their nutritional properties. The new range includes baby sardines, grilled salmon, tuna fillets and salmon meatballs, all presented in innovative packaging.

The cannery, which specialises in the selection and production of high-quality seafood products for the retail and food service sectors, combines tradition and innovation, whilst ensuring that artisanal processes remain its hallmark.

With over 60 years of experience, the brand has become a benchmark in the Spanish and European markets, offering a wide range of tinned tuna, mussels, cockles, clams, sardines and salmon, amongst others.