Nueva Cocina Mediterránea’s gluten-free and lactose-free mayonnaise adapts to all types of preparations and professional needs.
One mayonnaise, many possibilities
Nueva Cocina Mediterránea presents its gluten-free and lactose-free mayonnaise, designed to adapt to all types of professional needs. Its stability and creaminess make it an ideal base for appetisers, salads, gratins and other professional culinary creations. It is ideal, for example, for restaurant dishes.
With an original and traditional recipe, it stands out for its creamy, smooth and velvety texture. Emulsified with sunflower oil, it guarantees a balanced and natural flavour.
The new gluten-free and lactose-free mayonnaise comes in a 5-litre format, offering high performance and culinary versatility, with the quality, flavour and authenticity that Nueva Cocina Mediterránea (NCM) strives for in its products.
