La Newyorkina’s new vegan granola offers 70% cocoa chocolate and pistachio pieces on a crunchy base.  

Granola “on the rocks” 

La Newyorkina presents Pistachio On The Chocolate Rocks, a new granola with a crunchy base covered in chocolate with a minimum of 70% cocoa and pistachio pieces, containing 15 grams of protein per 100 grams of product. 

The new product combines flavour, texture and functionality. La Newyorkina has developed it with discerning consumers in mind who value quality ingredients and recipes with personality.  

Pistacho On The Chocolate Rocks granola is a vegan, versatile and premium option that can be eaten on its own, with yoghurt or as a topping in bowls and desserts. It is available in 275-gram and 1.5-kilogram formats.