Xevi Ramón
Founder | Triticum
Biography
A fifth-generation baker, he is one of Spain's leading figures in the world of bread. His expertise is based on tradition, sensitivity, rigour and the meeting of two worlds: technique and intuition.Sessions
10:45h
Culinary Demonstration |
The Bakery & Pastry Hub
Éqlibre: Gluten-Free Bread
Carlos Milán Fernández
Eqlibre
Director
Speaker
Xevi Ramón
Triticum
Founder
Speaker