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  • Round Table

    The New Brain of Hotel F&B

    The Horeca Hub The Shift

    Tuesday 24, 13:30h - 14:15h | Talk Stage 1 - The Horeca Hub Free access
    2026-03-24 13:30 2026-03-24 14:15 Europe/Madrid The New Brain of Hotel F&B

    Digitalisation is no longer an operational tool: it is the nervous system of the F&B department. From procurement to recipe costing, from waste management to profitability by point of sale, this session explores how technology enables data-driven decision-making, reduces operational friction, and transforms control into a competitive advantage.

    Talk Stage 1 - The Horeca Hub

    Digitalisation is no longer an operational tool: it is the nervous system of the F&B department. From procurement to recipe costing, from waste management to profitability by point of sale, this session explores how technology enables data-driven decision-making, reduces operational friction, and transforms control into a competitive advantage.

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