Aimar’s first two offerings in its new line of vegan canned meals are chickpea curry and lentils with turmeric 

Groundbreaking legumes 

Responding to the growing popularity of healthy, sustainable, and plant-based diets, Conservas Medrano introduces its new Aimar line of canned ready-to-eat meals, starting with two recipes: chickpea curry and lentils with turmeric. 

The brand is expanding its product line with vegan options that blend tradition and innovation, made with high-quality, ready-to-eat legumes boasting homemade flavour. 

With this new launch, Aimar aims to take advantage of the growth potential of ready-to-eat and convenient legume formats, particularly in the premium vegan market. These are healthy foods rich in plant-based protein, fibre, minerals, and antioxidants, favouring digestive and cardiovascular well-being. 

These new, 100% plant-based recipes are designed for consumers seeking simple and healthy options, and for distributors looking to bring real innovation to their canned goods shelves.