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  • Alberto Vega

    Director of Corporate Communications and Institutional Relations at Nestlé | Nestlé
    Alberto Vega

    Biography

    Alberto Vega is an agricultural engineer and heads Nestlé's Corporate Communications and Institutional Relations department, which includes the Press Office, Internal Communications and Events areas.

    Sessions

    11:00h
    Conference | The Alimentaria Hub

    Food with purpose: how the agri-food sector generates a positive social impact

    Alba Pantoja
    Alba Pantoja Forética Project Manager de Forética Speaker
    Alberto Vega
    Alberto Vega Nestlé Director of Corporate Communications and Institutional Relations at Nestlé Speaker
    Ana Herrero
    Ana Herrero Forética Director of Sustainable Transformation Speaker
    Camila Kauer
    Camila Kauer Forética Head of the Sustainable Food Systems initiative Moderador
    Jorge Oliva
    Jorge Oliva Lactalis España Director of Communications and Public Affairs at Lactalis Spain Speaker
    Manuel Szapiro
    Manuel Szapiro Comisión Europea Director of the European Commission Representation in Barcelona Speaker
    Mariví Sánchez
    Mariví Sánchez Nauterra Director of Sustainability and Communication at Nauterra Speaker
    Ricardo Hernández
    Ricardo Hernández Diageo Iberia Director of Corporate Relations at Diageo Iberia Speaker
    Roberto García Torrente
    Roberto García Torrente Grupo Cooperativo Cajamar Managing Director of Sustainability and Agri-Food Development at Grupo Cajamar Speaker
    Sibora Dhima
    Sibora Dhima World Benchmarking Alliance World Benchmark Alliance Partnerships Lead Speaker

    2026-03-24 11:00 2026-03-24 13:00 Europe/Madrid Food with purpose: how the agri-food sector generates a positive social impact

    Leading companies in the agri-food sector that are part of Forética's Sustainable Food Systems initiative will share the measures they are implementing to generate a positive social impact on communities, consumers and their workers. They will show what it means to lead by example, highlighting the results and positive impacts that are already being achieved for people's well-being.

    Auditorio - The Alimentaria Hub
    Tue 24 11:00h - 13:00h Auditorio - The Alimentaria Hub Free access
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