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Carolina González

R&D Manager of New Food Ingredients at CNTA | CNTA
Carolina González

Biography

Doctor in Food, Physiology, and Health, she has over 20 years of experience leading projects related to encapsulation, functional characterization, and omics technologies

Sessions

12:00h
Conference | The Alimentaria Hub

Functional ingredients: innovation that drives health and the market

Carolina González
Carolina González CNTA R&D Manager of New Food Ingredients at CNTA Speaker

2026-03-25 12:00 2026-03-25 12:45 Europe/Madrid Functional ingredients: innovation that drives health and the market

In this talk, we will analyze the development of functional foods, their impact on the industry, and the challenges of turning science into competitive value propositions.

 Auditorio - The Alimentaria Hub
Wed 25 12:00h - 12:45h Auditorio - The Alimentaria Hub Free access
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