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Esther De Paz

Researcher in Novel Food Ingredients | CNTA
Esther De Paz

Biography

PhD in Chemical Engineering with more than 15 years of experience leading projects on by-product valorisation, extraction and encapsulation of bioactive compounds, and protein extraction.

Sessions

12:00h
Conference | The Alimentaria Hub

Functional ingredients: innovation that drives health and the market

Esther De Paz
Esther De Paz CNTA Researcher in Novel Food Ingredients Speaker

2026-03-25 12:00 2026-03-25 12:45 Europe/Madrid Functional ingredients: innovation that drives health and the market

In this talk, we will analyze the development of functional foods, their impact on the industry, and the challenges of turning science into competitive value propositions.

 Auditorio - The Alimentaria Hub
Wed 25 12:00h - 12:45h Auditorio - The Alimentaria Hub Free access
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