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    Esther De Paz

    Researcher in Novel Food Ingredients | CNTA
    Esther De Paz

    Biography

    PhD in Chemical Engineering with more than 15 years of experience leading projects on by-product valorisation, extraction and encapsulation of bioactive compounds, and protein extraction.

    Sessions

    12:00h
    Conference | The Alimentaria Hub

    Functional ingredients: innovation that drives health and the market

    Esther De Paz
    Esther De Paz CNTA Researcher in Novel Food Ingredients Speaker

    2026-03-25 12:00 2026-03-25 12:45 Europe/Madrid Functional ingredients: innovation that drives health and the market

    In this talk, we will analyze the development of functional foods, their impact on the industry, and the challenges of turning science into competitive value propositions.

     Auditorio - The Alimentaria Hub
    Wed 25 12:00h - 12:45h Auditorio - The Alimentaria Hub Free access
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