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  • Gustavo Alonso

    Country Manager | Isla Délice
    Gustavo Alonso

    Biography

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    Sessions

    10:00h
    Round Table | Halal

    The Halal meat sector: sustained demand growth of quality and healthy products

    Gustavo Alonso
    Gustavo Alonso Isla Délice Country Manager Speaker
    Javier Albarracin
    Javier Albarracin Barcelona Halal Services Partner Moderador
    José Friguls
    José Friguls Asociación Empresarial Cárnica (ANAFRIC) President Speaker
    Muhammad Escudero
    Muhammad Escudero Instituto Halal Director Certification Department Speaker
    Pol Viñals
    Pol Viñals Viñals Soler Managing Director Speaker
    Yazmin Vázquez
    Yazmin Vázquez Sierra Mágina International Sales Manager Speaker

    2026-03-24 10:00 2026-03-24 11:00 Europe/Madrid The Halal meat sector: sustained demand growth of quality and healthy products

    The main trends and business opportunities in the halal consumer segment will be presented, both in Spain and in Europe and globally, as demand is growing in both quantity and sophistication. The meat segment and its derivatives will be analyzed in particular. Business case studies will also be presented, demonstrating how companies have innovated and diversified markets through the production of halal products.

    Sala INNOVAL by CaixaBank - The Alimentaria Hub
    Tue 24 10:00h - 11:00h Sala INNOVAL by CaixaBank - The Alimentaria Hub Free access
    11:30h
    Presentation | Fira Food and Hospitality Startups

    FOOD CORPORATES Summit / HOSTELCO CORPORATES Summit

    Alejandro Arranz
    Alejandro Arranz Mahou San Miguel New Technologies Manager Speaker
    Angelo Ferrara
    Angelo Ferrara Holle baby food AG General Director Speaker
    Beatriz Gómez
    Beatriz Gómez Encarna Group - La Finca Key Account Manager Speaker
    Beatriz Mesas
    Beatriz Mesas Incapto Coffee Founder & CPO (Chief Product Officer) Speaker
    Christopher Aguilar
    Christopher Aguilar La Martinuca Chief Marketing Officer (CMO) Speaker
    Gustavo Alonso
    Gustavo Alonso Isla Délice Country Manager Speaker
    Jordi Caballero
    Jordi Caballero Europastry R&D Bread Director Speaker
    José María Cobo
    José María Cobo TranXforma Food CEO Speaker
    Lorena Salcedo
    Lorena Salcedo VEGETALES Representative Speaker
    Lucas Irisarri
    Lucas Irisarri Enhol Alimentación Food Strategy & business Development Manager Speaker

    2026-03-23 11:30 2026-03-23 14:00 Europe/Madrid FOOD CORPORATES Summit / HOSTELCO CORPORATES Summit

    Morning session where corporates from both sectors will present their challenges and their engagement programmes with the entrepreneurial ecosystem to identify solutions that can make them more competitive through collaboration with third parties (open innovation)

    Pitching point
    Mon 23 11:30h - 14:00h Pitching point Free access
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