Txema Urda
Founder | Tus Fermentados
Biography
Chef and teacher specialising in culinary technique, produce and innovation, with over ten years' experience as Head Chef at Hoteles Center.Sessions
17:30h
Culinary Demonstration |
The Bakery & Pastry Hub
Fermentation in desserts: Exploring new textures and aromas.
Lluis Arrufat
Grupo Fandango
Executive Chef
Speaker
Txema Urda
Tus Fermentados
Founder
Speaker