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  • Round Table

    Trends and Evolution of Organized Full Service Restaurant Market

    The Horeca Hub Imagine Foodservice Europe

    Tuesday 24, 15:30h - 16:15h | Talk Stage 2 - The Horeca Hub Free access
    2026-03-24 15:30 2026-03-24 16:15 Europe/Madrid Trends and Evolution of Organized Full Service Restaurant Market

    The full-service restaurant market adapts to changing customer behaviors, evolving experience expectations, and industry trends, identifying opportunities to innovate and enhance competitiveness.

    Talk Stage 2 - The Horeca Hub

    The full-service restaurant market adapts to changing customer behaviors, evolving experience expectations, and industry trends, identifying opportunities to innovate and enhance competitiveness.

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