Josep María Ribé Ramos
Chef - Director | Callebaut Chocolate Academy
Biography
A renowned Spanish pastry chef and chocolatier, he specialised in chocolate and won the MMACE 2005 (Best Spanish Master Chocolatier). He is currently head of the Chocolate Academy.Sessions
11:40h
Culinary Demonstration |
The Bakery & Pastry Hub
30 years of the Callebaut Chocolate Academy.
Josep María Ribé Ramos
Callebaut Chocolate Academy
Chef - Director
Speaker
10:20h
Round Table |
The Bakery & Pastry Hub
Online Training and Talent: The new key to retaining teams.
Josep María Ribé Ramos
Callebaut Chocolate Academy
Chef - Director
Speaker
Lluis Costa
Valflorida Xocolaters
Co-Founder
Speaker
Lorena Hidalgo
Scoolinary
Co Founder & Director of Customer Success
Moderador
Rafa Delgado Salvador
Instituto de Gastronomía y Restauració de Barcelona
Pastry Chef & Teacher
Speaker