Track: Startups
Tue 07
10:00h
Presentation |
Fira Food and Hospitality Startups
Startups
How the TECNIO transfer model helps to boost startups
Manuel Palacín
TECNIO
CEO
Speaker
15:00h
Presentation |
Fira Food and Hospitality Startups
Startups
Innovation sessions
Elsa Lloret
IRTA
Innovation Technique of the Food Quality and Technology Programme
Speaker
Ricard Bou
IRTA
Researcher in the Food Safety and Functionality Programme
Speaker
10:15h
Presentation |
Fira Food and Hospitality Startups
Startups
Value-added plant-based foods: three real developments
Ingrid Aguiló
IRTA
Researcher in the Post-Harvest Programme
Speaker
12:30h
Round Table |
Fira Food and Hospitality Startups
Startups
INVESTORS Summit
José María Cobo
TranXforma Food
CEO
Speaker
Miguel Ángel Cubero
Food & Agri Tech Europe
VP Finance & ScaleUp
Moderador
Inma Rodríguez
ACCIÓ
Market Intelligence Manager
Speaker
Pedro de Aláva
Tech Transfer Agrifood
Funds Director
Speaker
11:45h
Round Table |
Fira Food and Hospitality Startups
Startups
INVESTORS Summit
Marc Moreno
ACCIÓ
Internationalisation Consultant for the Agr-Food Sector
Moderador
Maria Reig
ACCIÓ
Senior Consultant at the Miami Foreign Office
Speaker
Jose Miguel Flavian
Spanish Chamber of Commerce in the United Kingdom
Head of Foreign Trade
Speaker
Carles Mayol
Port de Barcelona
Head of Container Department
Speaker
11:00h
Round Table |
Fira Food and Hospitality Startups
Startups
Regulatory sandboxes for resilient food and hospitality systems.
Patricia Larráyoz
CNTA Centro Nacional de Tecnología y Seguridad Alimentaria
Spain's AgriFoodTech Sandbox Manager
Moderador
Cristina Garrido
CNTA Centro Nacional de Tecnología y Seguridad Alimentaria
Food safety & training manager
Speaker
Fernando Rivero
Atova Regulatory Consulting
Regulatory Scientist and Toxicologist
Speaker
Glòria Cugat
Generalitat de Catalunya
General Sub-director for Agri-food Transfer and Innovation
Speaker
Pablo Hernández
Campofrío Sigma
Global Innovation Manager
Speaker