La Newyorkina’s new vegan granola offers 70% cocoa chocolate and pistachio pieces on a crunchy base.   Granola “on the rocks”  La Newyorkina presents Pistachio…

Goya’s new Louisiana and Siracha sauces add an intense but balanced spiciness to dishes to enhance their flavour.  Spiciness that enhances flavour  Goya expands its range of…

The innovative Zángana Manzana ‘sidromiel’ is a contemporary and distinctive offering that blends cider and mead.  A fusing of ancient traditions   Introducing Zángana Manzana mead,…

Fruits de la Terra offers gourmet experiences with its exclusive artichoke and black truffle jam and black truffle vodka.  The seductive taste of black truffle  Artichoke…

FONT-SANS celebrates its 100th anniversary with its Royal Gold Edition gourmet longaniza, the first sausage coated in edible 24-carat gold.  The gold standard of sausages  A…

Artegusto arises as a premium brand offering high-quality duck and foie gras products for the Spanish retail sector  Duck delicacies for everyday life  Artegusto is making a…

Alimentias has revamped the brand image of all its cheeses and accompaniments to bolster its communications and customers’ confidence.  Brand new image, same great quality  Alimentias is…

Aimar’s first two offerings in its new line of vegan canned meals are chickpea curry and lentils with turmeric  Groundbreaking legumes  Responding to the growing popularity of…

Señoríos de Relleu partners with Ágatha Ruiz de la Prada to offer an exclusive first-day-harvest extra virgin olive oil  The most fashionable extra virgin olive oil  Señoríos…