Track: Gastronomy and Culinary Techniques
Mon 23
14:30h
Culinary Demonstration with Tasting |
The Horeca Hub
“Professional Cuisine Speaks Frozen”, by Friman, member of the Frozen Spain Association
#Quality
15:30h
Culinary Demonstration with Tasting |
The Horeca Hub
Discover the World of Japanese Alcoholic Beverages
#Quality
Tue 24
13:30h
Culinary Demonstration with Tasting |
The Horeca Hub
Harmony of Flavours · China–Spain Pairing
#Quality