Latest news from the exhibitors

Honza expands its range with solutions designed for professional kitchens with three new sauces: Tartufina Sauce with summer truffle, Mushroom

Bras del Port presents its 100% natural organic salt, harvested from seawater and created through the action of wind and

The new Alpro Matcha Coconut plant-based drink, in a ready-to-drink format, combines the creaminess of coconut with the intense flavor

The YoPRO bars and Danone Cottage fresh cheese are presented as a healthy alternative for diets high in protein and

100%Chef showcases its innovative approach to advanced culinary techniques with the launch of the Lyo Chef PRO freeze dryer, the

The long, crunchy Mega Chips potato crisps, steam-cooked for a maximum of ten seconds, are presented as a responsible alternative