Esti Foods’ overnight oats are ready-to-eat breakfasts and snacks made with oats and coconut milk, 100% vegan, available in vanilla, blueberry, coffee and chocolate flavors. We also introduce a new…

Carretilla Chilled Oven-Baked Rice Dishes: slow cooked for 25 minutes in open cooking, just like at home. Superior quality, homemade taste, natural ingredients, with no preservatives or colourings. Presented in…

Artisanal mini skewers prepared with carefully selected traditional Spanish charcuterie, cheeses, and other authentic specialties. Perfect for sharing or adding to any appetizer spread.

Noel group presents a range of fresh legume-based salads crafted with high quality ingredients. Full of flavour and ready to enjoy, they come in a convenient format ideal for eating…

Vegetable and rice balls with probiotics and vitamin B12, designed for those seeking plant-based alternatives with added value. Produced using innovative technological processes that ensure optimal texture and flavour after…

Burger made from vegetables and legumes, enriched with mycoprotein to increase plant-based protein content. A sustainable recipe that highlights plant ingredients and an innovative protein source with lower environmental impact,…

Ouegg is the world’s first egg white chips made with just 1 ingredient: egg white. Thanks to the innovative dehydration technology developped by Patatas Torres, they preserve all its nutrients,…

MyProvo arrives with two flavors: Toffee & Caramel and Coconut & Cookie. Creamy, dairy-free desserts made with 100% egg white protein, providing 12 g of protein per serving. High in…

Vegan spreads with salmon and surimi flavour that capture the true taste of the sea in a remarkably realistic plant-based format. Made in Spain with soy and oat protein and…

Fishology Foods, the new sea charcuterie, reinterprets traditional cured meats using high-quality fish, artisanal recipes and a Mediterranean touch. They transform by-products and less commercial cuts into gourmet, healthier and…